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Arete 8pc Steak Knife Block

Arete 8pc Steak Knife Block

Functional Art. Whether as a luxurious accent or striking centerpiece, the Arete Steak Knife Block elegantly organizes your steak knives for display.

$1,680.00
$2,000.00 USD $1,680.00
Sale Sold Out

Description

Peak tools for beauty and use. An arete is a mountain ridge of vertical edges carved by glaciers over centuries. The magnetic angles of the Arete Steak Knife Block are an homage to our Jackson Hole mountain roots. Sustainably sourced American hardwoods are individually milled and hand-finished to smooth out all the contours. Then, high-power, neodymium magnets are artfully embedded to keep knives readily at hand in unique positions that create beautiful, shifting perspectives reminiscent of a mountain range.

Lauded by Food & Wine Magazine and The Wall Street Journal, our steak knives are the preferred choice of elite steakhouses from the Montage to the Four Seasons. The Arete displays the high-performing blades on a finely crafted piece of functional art.

Specs
Blade length 3 1/2 in
Total length 8 3/4 in
Height 3/4 in
Blade thickness 0.015 in
Spine thickness 0.095 in
Weight 3 oz
Rockwell scale 58-60 HRC
Made in USA

Use & Care
  • Hand wash with warm soapy water and hand dry for maximum edge retention and stain resistance. For safety and edge protection, store dry knives in their leather sheath, in a wood block, or on a magnet designed to hold knives. For a full tune-up: free lifetime sharpening.
  • Do not put in the dishwasher - this will dull the knife.
  • For edge retention, cut only on wood or softer plastic cutting boards.
  • As needed, apply a light coat of mineral oil to the handle with a soft cloth to enhance vibrance. 
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Arete 8pc Steak Knife Block

Arete 8pc Steak Knife Block

Peak tools for beauty and use. An arete is a mountain ridge of vertical edges carved by glaciers over centuries. The magnetic angles of the Arete Steak Knife Block are an homage to our Jackson Hole mountain roots. Sustainably sourced American hardwoods are individually milled and hand-finished to smooth out all the contours. Then, high-power, neodymium magnets are artfully embedded to keep knives readily at hand in unique positions that create beautiful, shifting perspectives reminiscent of a mountain range.

Lauded by Food & Wine Magazine and The Wall Street Journal, our steak knives are the preferred choice of elite steakhouses from the Montage to the Four Seasons. The Arete displays the high-performing blades on a finely crafted piece of functional art.

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Lifetime Sharpening

Stay sharp with free tune ups for life. Drop by a store or ship it our way.

Free Returns

Not the right fit? Try another option, or get a full refund within 30 days.

Lifetime Warranty

Every knife comes with a lifetime 100% performance satisfaction guarantee.

Glides through rib-eye steaks as if they are butter. The striking handles do their part to imbue the serving of steak with a sense of ceremony.

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The Wall Street Journal

The New West Difference

Unmatched Performance

We use CPM S35VN particle metallurgy steel which has the best combination of sharpness, toughness, edge-holding, stain resistance, and sharpenability on the market.

G-Fusion Handle

G10 is an aerospace-grade, fiberglass-epoxy composite material that is virtually indestructible. We developed unique color palettes to inspire creativity in the kitchen.

American Made

Every knife we make is crafted from start to finish by an individual maker in the Teton Mountains using American steel and backed by a lifetime guarantee.

Ironwood

Sustainably sourced, richly textured desert ironwood grows in Arizona where the water-depleted environment creates a grain structure so dense that it sinks in water. The extreme density of ironwood makes it a strong and durable choice of handle material.

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